Survey of company needs

• Establishment of an integrated system for vegan halal certification (alternative meat).
• Stability assessment and cell line quality control for cultured meat.
• Response to guidelines and labeling regulations for alternative meat/cultured meat.

On-site consulting

• Establishment of an automated system for ingredient analysis (alternative meat).
• Regulatory compliance assessment and safety standards for cultured meat.
• Expansion of guidelines and labeling for alternative meat/cultured meat.

Domestic and international networking

• Establishment of networks with domestic and international research institutions and partners (alternative meat).
• Securing global standard safety technologies for cultured meat.
• Analysis of overseas regulations and support for certification for alternative meat/cultured meat.